Palua Ladu

Description

Palua refers to arrowroot. Arrowroot is a plant-based grain-free starch, that helps work for a better texture of various dishes. Palua Ladu is another fascinating sweet item that is relished by the people of Odisha. It originated at a place called Bhadrak district in Odisha. The Palua Ladu recipe has ingredients like wheat/refined flour, semolina (Sooji), Palua (arrowroot powder), sugar, water, oil and baking soda. However, there are various other recipes playing around with slightly different ingredients and methods. This sweet dish is visually appealing and tastes lovely as well.