Product & Dietary Information
Description
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Dimer dalna is a scrumptious, spicy, and flavored Bengali egg curry that is crazily popular among Bengalis. In this preparation, hard-boiled eggs are marinated, fried, and then cooked in onion-tomato gravy with some specific spices. This versatile dimer dalna recipe is an asset of Bengali cuisine which is frequently prepared in every Bengali household. It is mostly relished with steamed rice and sometimes with roti too. It could be a perfect addition to your lunch or dinner during busy working days.
Additional information
Size | Quarter, Half, Full |
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