Kadai Paneer

Kadai Paneer – paneer (Indian cottage cheese) and bell peppers cooked in a spicy masala.
This restaurant style Kadai Paneer gets its unique flavor from freshly ground spices like coriander and red chilies! Enjoy it with naan or paratha.
Paneer is one of my husband’s favorite vegetable (if you consider it as a vegetable that is, Indians definitely do!) and green pepper or capsicum as we call it in India is mine.
So it’s not surprising that kadai paneer is one of our most favorite dish!