Chole Chawal

Chole Chawal Recipe is a delicious and wonderful combination, chickpeas are full of nutrients i.e. protein, calcium etc. Chole is also called chickpea , the highest production of chickpea is in Afghanistan and South Europe.

By the way, rice is eaten a lot in every class, from poor to rich, its availability is also the main reason behind it, if we talk about our country, whether it is the region of South East or South India, almost all over the country. Rice is the most commonly eaten grain, not only it is considered to be worshiped from religious point of view as well, in Hindu society no worship is completed without rice, rice is needed everywhere from tilak to the offerings of worship.