₹249.00
DESCRIPTION
Eating seasonally is an age old practice and the immense goodness it imparts on our health can not be emphasized enough , something we need to learn today for the betterment of our planet, unlike our parents and ancestors who were genetically and environmentally tuned to such practices, it came natural to them and was not forced upon them.
Rice, Dal, Sukto, Murgir Jhol (2 Piece), Chatni, Misti, Payas.
Product & Dietary Information
Description
Best Catering Services
Our Ingredients Are Sustainably Sourced
Bihari Thali changes according to the season, but rice, roti, achar, chutneys, daals, and milk products remain constant. Strange, but one can’t find a Bihari Thali in any of the restaurants there, but I found the Thali on the streets of Bihar. It wasn’t a lavish thali but a poor man’s daily food where they served rice, daal, bhunjiya, or the second platter had Litti Chokha and bhunjiya. As usual, I met the local hotel chef and got them to prepare an authentic Thali for us.
The popular ingredients used in Bihari cooking are mustard oil, panch poran , rice flour, chana dal , poha , sattu . The unique flavor in their cooking comes from mustard oil . Since we are working on a Protein-Rich meal, I have carefully selected the dishes making sure that the dishes I present have a protein factor. However, some of the dishes do not have protein but I added these to compliment the meal.
Sattu ke Parathe with Aaloo ka Jhol are some of the dishes which I have cooked from this cuisine.
Items
- Rice
- Dal
- Allo Chhokha
- Paneer
- Chatni
- Mithai
- Achar
Reviews
There are no reviews yet.