₹249.00
DESCRIPTION
Aloo Posto or Potatoes in a poppy seeds paste is a favorite Bengali vegetarian dish which is more popular with Bengalis from western part of Bengal, the Ghotis. This dish is usually served with white rice and a light soupy Masoor dal.
Rice, Dal, Sukto, Aloo, Posto, Chatni, Misti, Payas.
Product & Dietary Information
Description
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Loosely translated that’s Potato in Poppy Seeds and Red Lentil Soup for Lunch. Ok, that’s it, I would rather have my Alu Posto than this tough sounding dish.
Posto or Poppy-Seeds or KhasKhas is a popular ingredient for several dishes in Bengal, particularly in the districts of Bankura, Birbhum etc. I don’t know whether I loved it because it “induces euphoria and sleep” but I tell you it’s yummm and if you doze off to sleep after the above lunch that’s bliss too.
Items
- Rice
- Dal
- Sukto
- Aloo Posto
- Chatni
- Misti
- Payas
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